NORPLAST® PVC 384 SCIROPPO® AS

Alimentary suction/discharge hose
Gas + Dust + Liquid + Solids Smooth interior Antistatic and electrically conductive hoses

Product details

Application

  • for foodstuff liquids and grain shaped mediums, like granulates and wooden pellets

Properties

  • according to the norm EN ISO 1307:2008
  • Approval acc. to EU-Directive 10/2011 (food simulants A, B, C) and EC 1935/2004

Temperature range

  • 5°F to 140°F

Design

  • PVC inner layer
  • PVC outer layer
  • slightly corrugated construction cover
  • rigid PVC spiral
  • With copper stranded wire
  • smooth interior

Delivery variants

  • transparent inner tube, transparent exterior wall, ivory spiral (standard)

Article variants

I.D.


(in / mm)
outer Ø


(in)
Vacuum


(inHG)
Operating
pressure
(68°F)
(bar)
Bending
radius

(in)
Weight


(lb/ft)
Dimensions
in Stock

(ft)
Order No.
1 / 25
1.220
20.671
7,000
3.937
0.215
50
Further Article Details
I.D. (in / mm)
1 / 25
outer Ø (in)
1.220
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
7,000
Bending radius (in)
3.937
Weight (lb/ft)
0.215
Dimensions in Stock (ft)
50
- / 30
1.457
20.671
6,500
4.724
0.249
50
Further Article Details
I.D. (in / mm)
- / 30
outer Ø (in)
1.457
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
6,500
Bending radius (in)
4.724
Weight (lb/ft)
0.249
Dimensions in Stock (ft)
50
1,25 / 32
1.496
20.671
6,000
5.039
0.276
100
Further Article Details
I.D. (in / mm)
1,25 / 32
outer Ø (in)
1.496
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
6,000
Bending radius (in)
5.039
Weight (lb/ft)
0.276
Dimensions in Stock (ft)
100
1,5 / 38
1.772
20.671
6,000
5.669
0.349
50
Further Article Details
I.D. (in / mm)
1,5 / 38
outer Ø (in)
1.772
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
6,000
Bending radius (in)
5.669
Weight (lb/ft)
0.349
Dimensions in Stock (ft)
50
- / 40
1.850
20.671
6,000
6.299
0.376
50 100
Further Article Details
I.D. (in / mm)
- / 40
outer Ø (in)
1.850
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
6,000
Bending radius (in)
6.299
Weight (lb/ft)
0.376
Dimensions in Stock (ft)
50 100
1,75 / 45
2.087
20.671
5,500
7.087
0.450
50
Further Article Details
I.D. (in / mm)
1,75 / 45
outer Ø (in)
2.087
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
5,500
Bending radius (in)
7.087
Weight (lb/ft)
0.450
Dimensions in Stock (ft)
50
2 / 51
2.323
20.671
5,000
8.031
0.551
50 100
Further Article Details
I.D. (in / mm)
2 / 51
outer Ø (in)
2.323
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
5,000
Bending radius (in)
8.031
Weight (lb/ft)
0.551
Dimensions in Stock (ft)
50 100
2,36 / 60
2.717
20.671
4,500
9.449
0.672
100
Further Article Details
I.D. (in / mm)
2,36 / 60
outer Ø (in)
2.717
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
4,500
Bending radius (in)
9.449
Weight (lb/ft)
0.672
Dimensions in Stock (ft)
100
- / 65
2.913
20.671
4,000
10.236
0.739
50
Further Article Details
I.D. (in / mm)
- / 65
outer Ø (in)
2.913
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
4,000
Bending radius (in)
10.236
Weight (lb/ft)
0.739
Dimensions in Stock (ft)
50
- / 80
3.622
20.671
3,500
12.598
1.075
100
Further Article Details
I.D. (in / mm)
- / 80
outer Ø (in)
3.622
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
3,500
Bending radius (in)
12.598
Weight (lb/ft)
1.075
Dimensions in Stock (ft)
100
- / 90
4.016
20.671
3,000
14.173
1.277
100
Further Article Details
I.D. (in / mm)
- / 90
outer Ø (in)
4.016
Vacuum (inHG)
20.671
Operating pressure (68°F) (bar)
3,000
Bending radius (in)
14.173
Weight (lb/ft)
1.277
Dimensions in Stock (ft)
100
Positive and negative pressure ratings are the recommended maximum operating values. Products can be manufactured to meet higher operating values upon request. The bend radius is calculated from the center of the hose in an arched position. Additional information at www.norres.com/us/technology/. NORRES reserves the right to modify technical data at any time. Technical data based on tests at 68°F and are approx. values. Proper use and maintenance of NORRES hoses is the sole responsibility of purchaser and ultimate user of the product. The individual conditions, applications and the number of variables make firm recommendations technically impossible. This information is intended as a general guide only.

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